FOOD PROFESSIONAL'S GUIDE (Record no. 2761)

MARC details
000 -LEADER
fixed length control field 00349nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250601s1990 xx 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0931144620
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name IRENA CHALMERS
245 #0 - TITLE STATEMENT
Title FOOD PROFESSIONAL'S GUIDE
250 ## - EDITION STATEMENT
Edition statement IST
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc NEW YORK
Name of publisher, distributor, etc JOHN WILEY & SONS
Date of publication, distribution, etc 1990
300 ## - PHYSICAL DESCRIPTION
Extent 323
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Date acquired Bill Number Total Checkouts Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification 5     College of Community Science, SKRAU, Bikaner College of Community Science, SKRAU, Bikaner 12/06/2025 USD   3255 12/06/2025 12/06/2025 Books
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