Handbook Of Animal-Based Fermented Food And Beverage Technology (Record no. 5000)

MARC details
000 -LEADER
fixed length control field 00380nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250601s2012 xx 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781439850220
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Y.H.hui
245 #0 - TITLE STATEMENT
Title Handbook Of Animal-Based Fermented Food And Beverage Technology
250 ## - EDITION STATEMENT
Edition statement Second Ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New york
Name of publisher, distributor, etc CRC Pub.
Date of publication, distribution, etc 2012
300 ## - PHYSICAL DESCRIPTION
Extent 798
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification     College of Community Science, SKRAU, Bikaner College of Community Science, SKRAU, Bikaner 12/06/2025   7544A 12/06/2025 12/06/2025 Books
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