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Fruit & vegetable preservation principles and practices

By: Contributor(s): Material type: TextTextPublication details: New delhi IBDC pub 1994Edition: 3th edDescription: 474ISBN:
  • 8185860742
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Item type Current library Call number Status Date due Barcode
Books Books College of Community Science, SKRAU, Bikaner Available 6526
Books Books College of Community Science, SKRAU, Bikaner Available 6529
Books Books College of Community Science, SKRAU, Bikaner Available 6533
Books Books College of Community Science, SKRAU, Bikaner Available 6534
Books Books College of Community Science, SKRAU, Bikaner Available 6542
Books Books College of Community Science, SKRAU, Bikaner Available 6548
Books Books College of Community Science, SKRAU, Bikaner Available 6549

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