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1.
Textile Science An explanation Of Fiber Properties by
Edition: Second Ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi CBS Pub. 1987
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

2.
Food Chemistry by
Edition: First Ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi CBS Pub. 1987
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

3.
Food chemistry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi CBS pub 1960
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (2).

4.
Textile science by
Edition: 2th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi CBS pub 1987
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (2).

5.
TEXTILE SEICENCE by
Edition: IST
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NEW DELHI CBS PUB 1987
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

6.
Food Science by
Edition: Third Ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA CBS Pub. 1987
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

7.
FOOD SCIENCE by
Edition: 3ED
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NEW DELHI CBS PUB 1987
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

8.
PRINCIPLES OF BIOCHEMISTRY by
Edition: 2ND
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NEW DELHI CBS PUB 1993
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

9.
FOOD CHEMISTRY by
Edition: 1ST
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: DELHI CBS PUB 1987
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

10.
Fruit and vegetable proessing organisations and institutions by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi CBS pub 1995
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

11.
HANDBOOK OF MICROBIOLOGY by
Edition: IST
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NEW DELHI CBS PUB 1994
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

12.
DRYAING AND STORAGE OF GRAINS AND OILSEEDS by
Edition: IST
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: DELHI CBS PUB 1997
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

13.
Physical chemistry of food processes by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi CBS pub 1997
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

14.
PFYSICAL CHEMISTRY OF FOOD PROCESSES by
Edition: IST
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NEW DELHI CBS PUB 1997
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

15.
Flavor chemistry and technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: delhi CBS pub 1996
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

16.
Encyclopedia Of Fermented Fresh Milk Products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi CBS Pub. 1997
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

17.
MECHANISM AND THEORY IN FOOD CHEMISTRY by
Edition: IST
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NEW DELHI CBS PUB 1996
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

18.
FRUIT AND VEGETABLE PROCESSING ORGANISATIONS AND INSTITUTIONS by
Edition: IST
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NEW DELHI CBS PUB 1995
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

19.
49 Easy To Build Playwood Projects by
Edition: Second Ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi CBS Pub. 1998
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

20.
The science of cookie and cracker production by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi CBS pub 1997
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

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