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1.
Hand Book Of Food Analysis by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi A P H Pub 1998
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

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2.
Food additives by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi Kanishka publ 2004
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (2).

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3.
Food Safety Concept And Reality by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi A P H Pub 2009
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

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4.
Food Contaminants (orign,Propagation and Analysis) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi A P H Pub 2009
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1).

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5.
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Food science & technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi new age pub 2008
Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (2).

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