000
00326nam a2200133Ia 4500
005
20250612122306.0
008
250601s2010 xx 000 0 eng d
020
_a
3527262164
100
_a
J.v.vilanilam
245
0
_a
Sensory evaluation of food
260
_a
surtgarh
_b
visvbharti pub
_c
2010
300
_a
426
942
_2
ddc
_c
BK
999
_c
2999
_d
2999