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	1.	Dictiontnary of human resource management by ROBERT S.LGOE Y.H.HUI Edition: 3th ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi CRC press 1997 Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1). Place hold Add to cart (remove)
	2.	Handbook of plant-based fermented food and beverage technology by Y.H.hui Edition: Secoud ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Londan CRC pub 2012 Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (2). Place hold Add to cart (remove)
	3.	Handbook Of Animal-Based Fermented Food And Beverage Technology by Y.H.hui Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA CRC Pub. 2012 Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1). Place hold Add to cart (remove)
	4.	Handbook Of Animal-Based Fermented Food And Beverage Technology by Y.H.hui Edition: Second Ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: New york CRC Pub. 2012 Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1). Place hold Add to cart (remove)
	5.	Handbook of vegetables & vegetable processing by Y.H.hui hazala Material type: Text; Format: print ; Literary form: Not fiction Publication details: New york Marcel pub 2014 Availability: Items available for loan: College of Community Science, SKRAU, Bikaner (1). Place hold Add to cart (remove)

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